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�젙蹂� 湲곗닠�씠 �솕�븰 遺꾩빞�뿉 嫄곕���븳 吏꾨낫 |
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| �뿭�궗�긽 理쒖큹濡� �솕�븰 遺꾩빞�쓽 �떊湲곗썝�씠 �씠猷⑥뼱吏�怨� �엳�떎. 耳�留덊떚移�(Chematica)濡� 遺덈━�뒗 �깉濡쒖슫 �떆�뒪�뀥�씠 �쟾 �꽭怨� �솕�븰�옄�뱾�쓽 紐⑤뱺 吏��떇怨� �젙蹂대�� 吏꾪솕�맂 荑쇰━(query, �젙蹂� 寃��깋�쓣 �쐞�빐 �꽕怨꾨맂 �쟾�슜 �뼵�뼱)��� �씤怨� 吏��뒫 �뒫�젰怨� 寃고빀�븯怨� �엳�떎. |
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Membership in Virtua |
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| Enormous increases in processing power and bandwidth are blurring the lines between the real world and the virtual one. As work, education, government, and entertainment have moved on-line, the barriers of space and time that formerly marked different parts of people��셲 lives have disappeared. Virtual work teams, telecommuting, long-distance learning, and electronic shopping for many have resulted in an ��쏿nything, anywhere, anytime��� lifestyle, in which formerly distinct areas of people��셲 lives are now intertwined in cyberspace. People��셲 lives and their relationships with others are increasingly taking place in this electronic reality. As a result, digital technology has transformed the personal and public lives of most Americans over the past 15 years. |
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The Upside |
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| 저자 | Adrian J. Slywotzky �쇅 |
| 출판사 | Crown Business |
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Genetics Meets Innov |
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| In the field of genetics, scientists develop stronger species of corn and other crops through a process known as ��쐓eed, select, and amplify.��� First, they use a diverse range of seeds to grow several different varieties of the crop under various conditions, such as drought, frost, heavy rainfall, and so on. Then they select the seeds from the sturdiest and most productive strains of each generation of crops and cross-breed those with the desired trait for use in the next generation of test crops. Ultimately, over many generations, the scientists develop super-crops that produce more food, resist all types of weather and pests, and require less soil and water. |
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Authenticity |
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| 저자 | James H. Gilmore �쇅 |
| 출판사 | Harvard Business School Press |
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[265]권 
